Food PhytatesN. Rukma Reddy, Shridhar K. Sathe CRC Press, 20 dec 2001 - 280 pagina's Food Phytates takes a new look at phytates, including their potential health benefits. It includes the latest information on the beneficial heath effects of phytates, the influence of phytates in disease prevention, the potential use of phytate as an antioxidant in foods, and phytase expression in transgenic plants. In 14 chapters, leading research |
