The Quarterly Review, Volume 165William Gifford, Sir John Taylor Coleridge, John Gibson Lockhart, Whitwell Elwin, William Macpherson, William Smith, Sir John Murray (IV), John Murray, Rowland Edmund Prothero (Baron Ernle), George Walter Prothero John Murray, 1887 |
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Pagina 311
... dairy farmers have most to fear . But why should they fear it ? If countries in which there is abundance of cheap land and cheap food , such as America and Canada , are falling behind in the commerce of the dairy , British and Irish dairy ...
... dairy farmers have most to fear . But why should they fear it ? If countries in which there is abundance of cheap land and cheap food , such as America and Canada , are falling behind in the commerce of the dairy , British and Irish dairy ...
Pagina 312
... dairy farmers have much to learn , as it is necessary that their butter should not only be at least as good as the best foreign produce , but also that it should be as attractively placed before the public . The admirable manner in ...
... dairy farmers have much to learn , as it is necessary that their butter should not only be at least as good as the best foreign produce , but also that it should be as attractively placed before the public . The admirable manner in ...
Pagina 324
... dairy farmer in the United Kingdom , if he values his labour at only a shilling a day , can produce butter profitably at less than Iod . per lb. The milk - sellers , who have no foreign competition to encounter , have the means of ...
... dairy farmer in the United Kingdom , if he values his labour at only a shilling a day , can produce butter profitably at less than Iod . per lb. The milk - sellers , who have no foreign competition to encounter , have the means of ...
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ART PAGE | 1 |
School By Alois Brandl Professor of English | 60 |
Handbook of Painting The Italian Schools Based | 97 |
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