 | Louis de Rouvroy duc de Saint-Simon - 1876 - 450 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...entered ; then all who were known ; and the first gentlemen of the chamber on duty, informed the King. I have seen, but very rarely, Monseigneur and... | |
 | Augustus John Cuthbert Hare - 1888 - 422 pagina’s
...always plenty of dishes and three courses without desert When the table had been brought in, the chief courtiers entered, then all who were known, and the first gentleman of the chamber went to give notice to the king. He served him if the grand chamberlain was not there. " I have seen,... | |
 | Louis de Rouvroy duc de Saint-Simon - 1901 - 452 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...courtiers entered; then all who were known; and the first gentlemen of the chamber on duty, informed the King. I have seen, but very rarely, Monseigneur and... | |
 | Louis de Rouvroy duc de Saint-Simon - 1901 - 450 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...courtiers entered; then all who were known; and the first gentlemen of the chamber on duty, informed the King. I have seen, but very rarely, Monseigneur and... | |
 | 1901 - 450 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...courtiers entered; then all who were known; and the first gentlemen of the chamber on duty, informed the King. I have seen, but very rarely, Monseigneur and... | |
 | Louis de Rouvroy duc de Saint-Simon - 1901 - 482 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether it was to be " a little, " or " very little w service. But even at this last, there were always many dishes, and three courses without counting... | |
 | Louis de Rouvroy duc de Saint-Simon - 1910 - 506 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...courtiers entered; then all who were known; and the gentleman of the chamber on duty informed the King. I have seen, but very rarely, Monseigneur and his... | |
 | Louis de Rouvroy duc de Saint-Simon - 1910 - 720 pagina’s
...King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether...courtiers entered; then all who were known; and the gentleman of the chamber on duty informed the King. I have seen, but very rarely, Monseigneur and his... | |
| |
The dinner was always au petit convert, that is, the King ate by himself in his chamber upon a square table in front of the middle window. It was more or less abundant, for he ordered in the morning whether it was to be "a little," or "very little 