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" Memoirs,' &c. Popular Edition. Crown 8vo, 1s. JERNINGHAM. Reminiscences of an Attache". By HUBERT EH JERNINOHAM. Second Edition. Crown 8vo, 5s. Diane de Breteuille. A Love Story. Crown 8vo, 2s. 6d. JOHNSTON. The Chemistry of Common Life. By Professor... "
Ireland Under the Land League: A Narrative of Personal Experience - Pagina 12
door Charles Dalton Clifford Lloyd - 1892 - 243 pagina’s
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The Popular Science Monthly, Volume 37

1890 - 980 pagina’s
...Common Life. FW JOHNSTON. A new edition, revised and enlarged, and brought down to the present time, by ARTHUR HERBERT CHURCH, MA, Oxon., author of "Food: its Sources, Constituents, and Uses." Illustrated with Maps and numerous Engravings on Wood. In one volume. I2mo, 592 pages. Cloth, $2. CO....
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Eothen

Alexander William Kinglake - 1879 - 426 pagina’s
...additional Notes and Illustrations, by DAVID LAING and CK SHARPE. 4 vols. 8vo, Roxburghe binding, £2, 12s. 6d. JOHNSTON. The Chemistry of Common Life. By Professor...Author of 'Food: its Sources, Constituents, and Uses ; ' ' The Laboratory Guide for Agricultural Students ; ' * Plain Words about Water,' &c. Illustrated...
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Anti-theistic theories. Baird lect., 1877

Robert Flint - 1879 - 600 pagina’s
...Economical, and Social. Hy Professor JFW JOHNSTON, a vola. post 8vo, 21s. The Chemistry of Common Life. New Edition, Revised and brought down to date. By...Author of ' Food, its Sources, Constituents, and Uses ; ' ' The Laboratory Guide for Agricultural Students ; ' ' Plain Words about Water,' Ac. Illustrated...
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Anti-theistic Theories: Being the Baird Lecture for 1877

Robert Flint - 1879 - 600 pagina’s
...Economical, and Social. By Professor JPW JOHNSTON. 2 vols. post 8vo, sis. The Chemistry of Common Life. New Edition, Revised and brought down to date. By...Author of 'Food, its Sources, Constituents, and Uses;' 'The Laboratory Guide for Agricultural Students ;' 'Plain Words about Water,' AT. Illustrated with...
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Delicia, by the author of Miss Molly

Beatrice May Butt - 1879 - 384 pagina’s
...Economical, and Social. By Professor JFW JOHNSTON. 2 vols. post 8vo, 21s. The Chemistry of Common Life. New Edition, Revised and brought down to date. By...Author of ' Food, its Sources, Constituents, and Uses ; ' ' The Laboratory Guide for Agricultural Students;' 'Plain Words about Water,' &c. Illustrated with...
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The Origin of Evil: And Other Sermons

Alfred Williams Momerie - 1879 - 282 pagina’s
...Economical, and Social. By Professor JFW JOHNSTON. 2 vols. post 8vo, 21s. • The Chemistry of Common Life. New Edition, Revised and brought down to date. By...Author of ' Food, its Sources, Constituents, and Uses ; ' ' The Laboratory Guide for Agricultural Students ; ' ' Plain Words about Water,' &c. Illustrated...
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Manual of the Education Acts for Scotland

Alexander Craig Sellar - 1879 - 552 pagina’s
...Economical, and Social. By Professor JFW JOHNSTON. 2 vols. post Svo, a is. The Chemistry of Common Life. New Edition, Revised and brought down to date. By...Author of 'Food, its Sources, Constituents, and Uses;' 'The Laboratory Guide for Agricultural Students;' 'Plain Words about Water,' &e,. Illustrated with...
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Petrarch

Henry Reeve - 1879 - 194 pagina’s
...Johnston's Chemistry of Common Life. New Edition, revised and brought down to the present time. By AH CHURCH, MA Oxon., Author of ' Food, its Sources, Constituents, and Uses,' &c. With Maps and 102 Engravings. Crown 8vo, pp. 618. 7s. 6d. Mental Philosophy. Seventh Edition. Lectures on Metaphysics....
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Destruction and Reconstruction: Personal Experiences of the Late War

Richard Taylor - 1879 - 416 pagina’s
...PEOFESSOE JOHNSTON'S CHEMISTRY OF COMMON LIFE. NEW EDITION, REVISED AND BROUGHT DOWN TO THE PRESENT TIME. BY ARTHUR HERBERT CHURCH, MA OXON., Author of 'Food, its Sources, Constituents, and Uses;' 'The Laboratory Guide for Agricultural Students;' ' Plain Words about Water,' &e. Illustrated with...
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Early Christian Literature Primers: The apostolic fathers and the apologists ...

George Anson Jackson - 1879 - 228 pagina’s
...Professor JAMES FW JOHNSTON. A new edition, revised and enlarged, and brought down to the Present Time, by ARTHUR HERBERT CHURCH, MA, Oxon., author of " Food : its Sources, Constituents, and Uses." Illustrated with Maps and numerous Engravings on Wood. 1 vol., 12mo, 592 pages. Cloth. Price, $2.00....
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