| George W. Rafter, Moses Nelson Baker - 1893 - 662 pagina’s
...tied up under cover, more sewaged than unsewaged grass, reckoned in the fresh or green state, was both consumed by a given weight of animal within a given time, and required to produce a given weight of increase ; but, of real dry or solid substance, less of that... | |
| 1893 - 584 pagina’s
...Sheep seemed to indicate — namely, that, as our current fattening food-stuffs go, both the amount consumed by a given weight of animal, within a given time, and that required to produce a given amount of increase, bear a much closer relationship to the amounts... | |
| Rothamsted Experimental Station - 1893 - 582 pagina’s
...Sheep seemed to indicate — namely, that, as our current fattening food-stuffs go, both the amount consumed by a given weight of animal, within a given time, and that required to produce a given amount of increase, bear a much closer relationship to the amounts... | |
| 1893 - 572 pagina’s
...arises, whether in the use of the currently adopted food-stuffs the amount of food consumed by a yiven weight of animal within a given time, and the amount of increase produced, are more influenced by the amount of the nitrogenous or of the non-nitrogeuous constituents... | |
| Sir Joseph Henry Gilbert - 1895 - 338 pagina’s
...nitrogenous or specially flesh-forming ones, that regulates both the amount of food consumed by a given live weight of animal within a given time and the amount of increase in live weight produced. But as it seems to have been tacitly assumed in recent years, since much attention... | |
| United States. Office of Experiment Stations - 1897 - 1212 pagina’s
...nitrogenous or specially flesh-forming ones, that regulates both the amount of food consumed by a given live weight of animal within a given time and the amount of increase in live weight produced." A recalculation of the data on the basis of present knowledge is said to... | |
| William Arnon Henry - 1898 - 676 pagina’s
...goes to show that all but identical amounts Of the dry substance of cane sugar and of starch are both consumed by a given weight of animal within a given time, and are required to yield a given weight of increase. The practical identity in feeding-value, which from... | |
| 1866 - 608 pagina’s
...animals, the question arises, whether in the use of the currently adopted food-stuffs the amount of food consumed by a given weight of animal within a given time, and the amount of increase produced are more influenced by the amount of the nitrogenous or of the non-nitrogenous constituents... | |
| William Francis, Henry Croft - 1854 - 494 pagina’s
...identical amounts of the dry substance of the starch and sugar thus tried against each other had both been consumed by a given weight of animal within a given time, and been required to yield a given weight of increase. The practical identity in feeding value, which had,... | |
| 1859 - 756 pagina’s
...dry substance of the starch and sugar, which had thus been tried against each other, had been both consumed by a given weight of animal within a given time, and required to yield a given weight of increase. The identity, therefore, in feeding value, which had,... | |
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