Front cover image for Herbs & spices of Thailand

Herbs & spices of Thailand

Made with fresh ingredients, Thai food is aromatic, tasty, healthy and full of interesting textures. In this work, each description of a herb or spice includes: its scientific and common names in English and Thai; a description of the plant; how it should be stored and other facts. It also features a selection of recipes.
Print Book, English, 2005
Times Ed., Marshall Cavendish, Singapore, 2005
127 Seiten zahlreiche Illustrationen
9789812329684, 9812329684
254735866